Blog
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Blueberries & Strawberries Cut Women’s Risk of Heart Attack
Those berries in your morning yogurt may be good for more than just your waistline – they may help reduce your risk for heart attack by up to a third...
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Raspberries
(Rubus idaeus) Raspberries are a member of the rose family and are considered a bramble fruit. Sweet with slightly tart overtones, raspberries are known as “aggregate fruits”. Each delicate fruit...
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5 Phytonutrient Color Groups to Target
Summer is in full swing and that means plenty of fresh, ripe produce at the grocery store, farmer’s markets and on the dining room table. Yet, over the last few...
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Cherries
(Prunus avium/Prunus cerasus) Cherries are drupe, or stone fruit, aptly named because their juicy flesh surrounds a hard center seed. Members of the Rosaceae family, genus Prunus, cherries are a...
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Eating a Heart Healthy Diet
To recognize the Go Red Campaign, this month we offer a series of articles to increase your understanding of heart disease. In this article, we review the foods to eat...