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  • Chicken Dijon With Leeks & Mushrooms

    Chicken Dijon With Leeks & Mushrooms

    By Yvette La-Garde

    Ingredients: 1 to 1 1/4 pound boneless, skinless chicken breasts 1/3 cup flour 2 Tbsp olive oil 1 Tbsp butter 2 garlic cloves, diced 1 shallot, sliced 1 leek bulb...

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