Blog
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Spinach
(Spinacia oleracea) Spinach is one of the most popular leaf vegetables in the United States. A member of the same family as Swiss chard and beets, spinach shares the same...
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5 Phytonutrient Color Groups to Target
Summer is in full swing and that means plenty of fresh, ripe produce at the grocery store, farmer’s markets and on the dining room table. Yet, over the last few...
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Sweet Bell Peppers
(Capsicum annuum) Sweet peppers, also known as bell peppers, are members of the nightshade family, which also includes potatoes, tomatoes and eggplant. It’s easy to see why sweet peppers acquired...
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Papaya
(Carica Papaya) Reputably referred to by Christopher Columbus as the “fruit of the angels”, papayas have long been revered for their sweet, musky taste and ample health benefits. Papayas are...
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Kale
(Brassica oleracea) Kale is a peppery, mellow flavored form of cabbage with central leaves that do not form a head. Kale descends from wild cabbage that originated in Asia Minor...
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Summer Squash
(Cucurbita pepo) Once you see summer squash in the vegetable aisle of the grocery store you know that it’s summer. A relative of the melon and cucumber, summer squash is...